Sharon BrownBefore delving into the details of Publix Pineapple Casserole, let’s explore some ideal pairings that can elevate your meal. Juicy, seasoned grilled chicken pairs beautifully with the casserole’s sweet and savory profile, providing a satisfying texture contrast. Sautéed green beans topped with toasted almonds add a refreshing crunch that complements the casserole’s richness.
For a classic touch, garlic bread is perfect for soaking up any leftover casserole goodness. Adding a side of coleslaw introduces a tangy crunch that balances the casserole’s sweetness, creating a harmonious and unforgettable dining experience.
Pineapple, cheese, and a touch of crunch – sounds like a recipe for chaos, right? Not quite. Let me take you on a journey through the mouthwatering tale of Publix Pineapple Casserole.
Growing up in the South, this dish was a staple at church potlucks and family gatherings. I never quite understood how something so simple could steal the spotlight until I tasted it. Trust me, this dish packs a punch of flavor and nostalgia.
What Is Publix Pineapple Casserole?
You may wonder what exactly makes this casserole so special. At its core, Publix Pineapple Casserole is a warm, cheesy side dish that blends the sweetness of pineapple with the savory richness of cheese and a crunchy topping. Think of it as a warm hug from Grandma but in casserole form.
What Does It Taste Like?
The first bite offers a harmonious combination of sweet and salty notes. The pineapple lends natural sweetness, while the sharp cheddar cheese introduces a savory element that marries beautifully. The buttery crackers on top add a delightful crunch, creating a textural contrast that makes it wholly satisfying. You won’t just eat this dish; you’ll savor every forkful.
Why This Recipe Works
1. Flavor Fusion:
The balance between sweetness and savoriness is spot-on. Pineapple brings a natural sweetness, while sharp cheddar adds a kick. You get both worlds in a single dish.
2. Texture Variety:
The contrast in texture is simply delightful! The creamy casserole blended with crunchy cracker topping provides such a pleasing experience. You’ll be game for seconds.
3. Easy to Make:
With just a few simple ingredients, you can whip this dish together in no time. It’s perfect for those who are short on time but still want to wow their friends and family.
4. Versatile Side Dish:
This casserole is a chameleon. It fits in at Thanksgiving dinner, a summer barbecue, or a casual weeknight meal. Its versatility makes it a dish you’ll want to keep in rotation.
Ingredients for Publix Pineapple Casserole
Let’s gather the essentials:
- 1/4 cup unsalted butter, melted
- 5 Tbsp. all-purpose flour
- 1 cup sharp Cheddar cheese, finely grated
- 2 (20-oz.) cans pineapple tidbits in natural juice, drained (reserve 6 Tbsp. juice)
- 1 sleeve buttery round crackers, crushed (like Ritz)
- 1/4 cup chopped pecans or walnuts
- 1/3 cup fine granulated sugar
Step-by-Step Instructions
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C). A hot oven means a bubbly casserole, and we want that!
Step 2: Prepare the Baking Dish
Grab a medium-sized casserole dish and grease it with a little butter or cooking spray. This will prevent sticking.
Step 3: Make the Cheese Sauce
In a medium saucepan, melt the butter over medium heat. Whisk in flour until smooth. Slowly add the reserved pineapple juice while continuing to whisk. Once combined, sprinkle in the cheese and stir until melted and creamy. This is where the magic starts!
Step 4: Combine Ingredients
In a large mixing bowl, combine the drained pineapple tidbits, the cheese mixture, and sugar. Stir until the pineapple is well coated.
Step 5: Prepare the Topping
In a small bowl, mix the crushed crackers and chopped nuts. This will give your casserole that irresistible crunch.
Step 6: Assemble the Casserole
Spoon the pineapple and cheese mixture into the prepared dish. Evenly spread the cracker and nut topping over the pineapple mixture.
Step 7: Bake
Place the casserole in the preheated oven. Bake for about 30-35 minutes or until the top is golden and bubbly.
Step 8: Serve and Enjoy
Once done, remove it from the oven and let it cool for a few minutes. Serve warm and watch it disappear!
Notes (Tips)
Here are some essential tips to ensure your casserole shines:
- Use Fresh Pineapple: If you have access, fresh pineapple chunks elevate the flavor. Just remember to drain well.
- Experiment with Cheese: Feel free to mix different cheese varieties for a unique taste. Consider gouda or pepper jack for a spicy kick.
- Make Ahead: This casserole can be assembled the day before. Just refrigerate and bake when ready.
- Add Proteins: For a hearty twist, consider adding cooked ham or chicken.
- Watch the Time: Every oven is different. Keep an eye on your dish while it bakes to avoid burning.
Nutrition Information
How to Store the Leftovers?
Leftovers can be stored in an airtight container in the fridge for up to three days. To reheat, pop it back in the oven at 350°F (175°C) until warmed through.
Sides for Publix Pineapple Casserole
1. Classic Green Salad:
A light and refreshing salad will balance the casserole’s richness perfectly. Toss some greens with olive oil and lemon juice for a zesty touch.
2. Baked Sweet Potatoes:
Sweet and nutritious, baked sweet potatoes can round out your meal nicely. They add a healthy touch and enhance the sweet notes of the casserole.
3. Macaroni and Cheese:
For the cheese lovers, you can never go wrong with mac and cheese. It adds a creamy comfort that pairs surprisingly well.
4. Corn on the Cob:
Grilled or boiled corn smothered in butter adds a crunchy sweetness that’s a natural fit next to our casserole.
Alternative Ingredient Choices
Sometimes, the pantry isn’t fully stocked, and that’s okay! Here are some alternative choices:
1. Different Cheese:
If you’re out of cheddar, try mozzarella or Monterey Jack. They melt well and still provide that cheesy experience.
2. Sugar Substitute:
If you want to lighten it up, consider honey or agave syrup. Just remember to adjust the quantity to balance sweetness.
3. Gluten-Free Option:
Use gluten-free crackers if you need a gluten-free option. Just check the labels to ensure they meet dietary requirements.
4. Nut-Free Version:
Skip the nuts altogether to make this dish nut-free. You can also swap them with sunflower seeds for some crunch if desired.
Publix Pineapple Casserole
Equipment
- Oven
- Medium-sized casserole dish
- Medium saucepan
Ingredients
- 1/4 cup unsalted butter melted
- 5 Tbsp. all-purpose flour
- 1 cup sharp Cheddar cheese finely grated
- 2 20-oz. cans pineapple tidbits in natural juice, drained (reserve 6 Tbsp. juice)
- 1 sleeve buttery round crackers crushed (like Ritz)
- 1/4 cup chopped pecans or walnuts
- 1/3 cup fine granulated sugar
Instructions
- Preheat your oven to 350°F (175°C). A hot oven means a bubbly casserole, and we want that!
- Grab a medium-sized casserole dish and grease it with a little butter or cooking spray. This will prevent sticking.
- In a medium saucepan, melt the butter over medium heat. Whisk in flour until smooth. Slowly add the reserved pineapple juice while continuing to whisk. Once combined, sprinkle in the cheese and stir until melted and creamy. This is where the magic starts!
- In a large mixing bowl, combine the drained pineapple tidbits, the cheese mixture, and sugar. Stir until the pineapple is well coated.
- In a small bowl, mix the crushed crackers and chopped nuts. This will give your casserole that irresistible crunch.
- Spoon the pineapple and cheese mixture into the prepared dish. Evenly spread the cracker and nut topping over the pineapple mixture.
- Place the casserole in the preheated oven. Bake for about 30-35 minutes or until the top is golden and bubbly.
- Once done, remove it from the oven and let it cool for a few minutes. Serve warm and watch it disappear!
Notes
- Use Fresh Pineapple: If you have access, fresh pineapple chunks elevate the flavor. Just remember to drain well.
- Experiment with Cheese: Feel free to mix different cheese varieties for a unique taste. Consider gouda or pepper jack for a spicy kick.
- Make Ahead: This casserole can be assembled the day before. Just refrigerate and bake when ready.
- Add Proteins: For a hearty twist, consider adding cooked ham or chicken.
- Watch the Time: Every oven is different. Keep an eye on your dish while it bakes to avoid burning.
Nutrition
Frequently Asked Questions
Conclusion
Alright, friends, there you have it. Publix Pineapple Casserole is not just a dish; it’s an experience. This delightful concoction blends flavors, textures, and memories to create something special. Whether you’re serving it for the holidays or whipping it up for a backyard barbecue, it’s bound to be a hit. Dive in with your loved ones, and let the laughter and tasty bites make your gatherings all the more memorable!
